Heat Level: 10

Ingredients:  Chile Peppers (Yellow Scotch Bonnet, Yellow Trinidad Moruga Scorpion, Yellow Trinidad 7-pot, Fatalii), Vinegar, Cane Sugar, Sea Salt, Garlic, Spices, Lemon Extract.  (5 oz.)

 

Cajohns RougaRoux Hot Sauce

SKU: 647293005017
C$16.55Price