Heat Level: 10
Ingredients: Chile Peppers (Yellow Scotch Bonnet, Yellow Trinidad Moruga Scorpion, Yellow Trinidad 7-pot, Fatalii), Vinegar, Cane Sugar, Sea Salt, Garlic, Spices, Lemon Extract. (5 oz.)
Cajohns RougaRoux Hot Sauce
SKU: 647293005017
C$16.55Price